Upcoming Seminars
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Market Research for Food Founders: Tools to Understand Your Customers and Competition
In this practical webinar, food founders will learn how to conduct meaningful market research to better understand their customers, competitors, and overall market demand.
Salik Hasan Aslam will walk participants through what information you should be researching, where to find reliable data, and how to turn insights into stronger business decisions.
Whether you are launching a new product or looking to grow an existing food brand, this session will help you build a clearer picture of your market so you can make more confident strategic choices.
April 29, 2026 @ 11:00 AM (MT)
Crowdfunding for Food Businesses
Crowdfunding is becoming an increasingly popular way for food brands to raise capital, validate new products, and build strong communities around their businesses.
In this session, crowdfunding expert Victoria Bennett will walk through how food and agri-food entrepreneurs can use crowdfunding as a funding strategy. She will cover the different types of crowdfunding, when it works best for food businesses, and what founders should expect when launching a campaign.
Participants will gain a practical understanding of how crowdfunding works, whether it may be the right fit for their business, and the key steps involved in preparing for a successful campaign.
May 21, 2026 @ 11:00 AM (MT)